top of page


A sweet day at cookery school
Do you know someone that wants to cook with James Martin?

the15milefoodie
Apr 14, 20213 min read
72 views
0 comments


Great British Biscotti -Not just for coffee
The Great British Biscotti Co produce a twice baked biscuit normally associated with our European friends in Italy, it is now being made...

the15milefoodie
Apr 14, 20212 min read
19 views
0 comments


Montagu Arms - A truly fine dining experience
A dining experience not to be forgotten at The Terrace, The Montagu Arms

the15milefoodie
Apr 14, 20214 min read
3 views
0 comments


The Gilded Teapot -New Lymington shop
Dorset Tea Hunter - tea, coffee and more! The Gilded Teapot is a new addition to the High Street in Lymington, the owner Jo, however, is...

the15milefoodie
Apr 14, 20212 min read
15 views
0 comments


Artisan baker BH24
Pete of Bakehouse24, an artisan baker in Ringwood, has created something unique. Slightly tucked away in a side street off the high...

the15milefoodie
Apr 14, 20212 min read
176 views
0 comments


Chocolate masterclass -Chocolate by Miss Witt
My review of artisan chocolate maker Chocolate by Miss Witt

the15milefoodie
Apr 14, 20212 min read
12 views
0 comments


The secret life of Micro Herbs
Bell herbs and edible flowers Bell herbs in Fordingbridge grow micro herbs and edible flowers these plants are the new go to decoration...

the15milefoodie
Apr 14, 20212 min read
5 views
0 comments


The Paddle - Highcliffe
The Paddle is a great little cafe/restaurant on the corner of Waterford Road in Highcliffe don't make the mistake of walking or driving...

the15milefoodie
Apr 14, 20212 min read
57 views
0 comments


Morse Toad - a message in chocolate
Chocolate messages - a gift for all occasions I came across Morse Toad a couple of months ago and remember thinking its such a great idea...

the15milefoodie
Apr 14, 20211 min read
2 views
0 comments


Ringwood Brewery
Ringwood Brewery is only 15 minutes from where I live and although I'm not a huge beer drinker I am fascinated by the process that is...

the15milefoodie
Apr 14, 20212 min read
58 views
0 comments


The Balmer Lawn surprise
A couple of months ago I met the Michael Clitheroe the General Manager of The Balmer Lawn Hotel he invited my husband and I to dine at...

the15milefoodie
Apr 14, 20213 min read
6 views
0 comments


Kernal Cobs - A new snack on the block
A new bar snack

the15milefoodie
Apr 14, 20212 min read
5 views
0 comments


Dancing Cows - gin, rum, malt, & brandy
The spirit of the New Forest Dancing Cows Distillers of gin, rum, malt liquor and fruit brandies are based in Pennington and are well...

the15milefoodie
Apr 14, 20212 min read
15 views
0 comments


The Bell Inn - one of the New Forest's finest
A fantastic lunch at The Bell Inn situated in the New Forest National Park

the15milefoodie
Apr 14, 20213 min read
19 views
0 comments


COTE BRASSERIE BOURNEMOUTH NOW OPEN
Cote Brasserie has just opened in Bournemouth it is their 90th restaurant but they have managed to maintain a unique style that sets it...

the15milefoodie
Apr 14, 20212 min read
192 views
0 comments


Alex Aitken Lunch Demonstration
the jetty restaurant bar and grill So today I am so excited as we get the opportunity to see one of the South's most respected chefs...

the15milefoodie
Apr 14, 20212 min read
97 views
0 comments


New spin on Milford on Sea Launderette
A complete new spin has taken place in this building where you can now find the Washhouse micro brewery. Duncan the new owner has...

the15milefoodie
Apr 14, 20212 min read
2 views
0 comments


Gin and Jam equals Ginjams
A new wine and gin bar opened in Westbourne on Thursday and I thought it would be rude not to check it out. The launch night had been...

the15milefoodie
Apr 14, 20212 min read
7 views
0 comments


Seafood with a view
Rick Stein - Sandbanks Rick Stein OBE the celebrity chef owns this restaurant in Sandbanks and I have wanted to visit it since it opened...

the15milefoodie
Apr 14, 20212 min read
35 views
0 comments


Michelin starred chef - Orchid Hotel-No.34
New restaurant launch

the15milefoodie
Apr 14, 20212 min read
123 views
0 comments
bottom of page