top of page
the15milefoodie
Apr 14, 20212 min read
Christchurch wedding/event space
Last Friday night I attended the launch of the newly refurbished event space, The Priory, attached to the Kings Arms in Christchurch. I...
4 views0 comments
the15milefoodie
Apr 14, 20212 min read
Upper Deck Terrace-Launch Night
Friday 20th April was the hottest April day in nearly seventy years, so I was more than happy to make my way to The Christchurch Harbour...
4 views0 comments
the15milefoodie
Apr 14, 20213 min read
Conker Spirit back at the Christchurch Food Festival in 2018
Dorsets first gin will be at The Christchurch Food Festival 12/13th May 2018.
3 views0 comments
the15milefoodie
Apr 14, 20212 min read
PEANUTS,PEANUTS,PEANUTS
BREAKING NEWS The Nut Butter Company is to feature on a brand new programme with Chef Tom Kerridge, a fantastic opportunity to showcase...
4 views0 comments
the15milefoodie
Apr 14, 20212 min read
Cocktails in the Sky
New spring cocktail menu at Level 8 Skybar.
8 views0 comments
the15milefoodie
Apr 14, 20212 min read
Following the Bloxs Butter Trail
Bloxs Butter an artisan butter being produced in the New Forest. Way back in November last year whilst attending The Hampshire Food and...
12 views0 comments
the15milefoodie
Apr 14, 20212 min read
JU-ICE-IT Poole
Local JU-ICE-IT delivers to your door
3 views0 comments
the15milefoodie
Apr 14, 20213 min read
Restaurant Roots hidden gem in Southbourne
The eating experience at Restaurant Roots in Southbourne, Bournemouth.
368 views0 comments
the15milefoodie
Apr 14, 20213 min read
Fierce Grace workshop and The Sukha Lounge marriage
Yoga is something I have loved since my children were quite small but since moving to the Christchurch my practice has become almost non...
0 views0 comments
the15milefoodie
Apr 14, 20212 min read
Meringue-a-tang proposal
One of my favourite parts of this job is meeting the inspirational foodies behind our local products, Illy the young lady behind...
5 views0 comments
the15milefoodie
Apr 14, 20213 min read
NEW YEAR - NEW ME
Everywhere you look at the moment people are making resolutions, promising to commit to dry January, veganuary or boot camp memberships....
1 view0 comments
the15milefoodie
Apr 14, 20211 min read
Hampshire Life Food and Drink Awards
I was invited to the Hampshire Life Food and Drink awards at the Elvetham Hotel in Hartley Witney last week and although I wasn't...
1 view0 comments
the15milefoodie
Apr 14, 20212 min read
Schpoons and Forx - New menu
New menu at Schpoons & Forx, Hilton, Bournemouth
19 views0 comments
the15milefoodie
Apr 14, 20212 min read
Rosie Lea Kitchen
I visited Rosie Leas Kitchen for the first time a couple of months ago when I met Jane from New Forest Marque for a cup of tea and chat....
10 views0 comments
the15milefoodie
Apr 14, 20213 min read
A sweet day at cookery school
Do you know someone that wants to cook with James Martin?
55 views0 comments
the15milefoodie
Apr 14, 20212 min read
Great British Biscotti -Not just for coffee
The Great British Biscotti Co produce a twice baked biscuit normally associated with our European friends in Italy, it is now being made...
18 views0 comments
the15milefoodie
Apr 14, 20214 min read
Montagu Arms - A truly fine dining experience
A dining experience not to be forgotten at The Terrace, The Montagu Arms
3 views0 comments
the15milefoodie
Apr 14, 20212 min read
The Gilded Teapot -New Lymington shop
Dorset Tea Hunter - tea, coffee and more! The Gilded Teapot is a new addition to the High Street in Lymington, the owner Jo, however, is...
8 views0 comments
the15milefoodie
Apr 14, 20212 min read
Artisan baker BH24
Pete of Bakehouse24, an artisan baker in Ringwood, has created something unique. Slightly tucked away in a side street off the high...
140 views0 comments
bottom of page