the15milefoodie
The Gun Inn was a blast
Lunch at The Gun Inn was a blast. My favourite local chef (Mark Young) lost his job during lockdown 2020 when the restaurant he was...
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the15milefoodie
Jun 14, 20212 min read
Loaf + Coal
Arnaud Kaziewicz former Masterchef The Professionals finalist has brought a brand new idea to the growing foodie area that is...
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the15milefoodie
May 26, 20212 min read
The Greyhound Inn - Steam train stop off
The Greyhound Inn at Corfe is a popular pit stop for tourists using the Swanage Railway and visiting the historical ruins of Corfe Castle...
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the15milefoodie
May 17, 20212 min read
The Old Thatch - new collaboration
Award winning restauranteur Andy Lennox has teamed up with landlord Nick Pestana to overhaul his local, The Old Thatch in Wimborne....
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the15milefoodie
May 14, 20212 min read
V Dorset - A new type of takeaway
Meat free business V.Dorset has recently opened its second kitchen in Boscombe, as this week is celebrating National Vegetarian Week...
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the15milefoodie
May 9, 20211 min read
James Martin's - Thai Crab Risotto
As promised this is the recipe shared by James Martin on ITV but image shows the dish served at The Kitchen, Chewton Glen. Serves 4...
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the15milefoodie
May 9, 20212 min read
Alfresco dining at The Kitchen at Chewton Glen
Spring outdoor dining at The Kitchen, Chewton Glen. Dress appropriately.
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the15milefoodie
Apr 14, 20212 min read
Cooking with Chef Brazakool
Cooking with Chef Simon Brazakool is something new, when Covid 19 struck the UK and the countries chefs found themselves furloughed or...
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the15milefoodie
Apr 14, 20212 min read
The Whimsical Forager liqueurs
Three beautiful flavoured hand crafted botanical liqueurs produced in Cornwall are the first deliciously branded offerings from The...
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the15milefoodie
Apr 14, 20212 min read
Mark Hix's Scallop Mornay
A Simple but delicious Scallop Mornay recipe created by Mark Hix. As part of #worldhapppinessday 2021 and in collaboration with Dorset...
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the15milefoodie
Apr 14, 20211 min read
The Noble Bees Buzziness
As the title may suggest this post is about a local honey producer. Simon Noble who lives in the New Forest was destined to be a bee...
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the15milefoodie
Apr 14, 20211 min read
Bigwig's Bakery
Just before Christmas a new bakery opened in what I affectionately call Tuckton High Street, near Christchurch, Dorset. I'm holding ...
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the15milefoodie
Apr 14, 20214 min read
Pull on your positive pants
The news last week reporting record numbers of new startups this year confirmed some of the chats I have been having with small...
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the15milefoodie
Apr 14, 20219 min read
The15milefoodie Gift Guide
Could there be a better time to support our local food and drink producers/outlets than Christmas 2020 at the during a pandemic? I don't...
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the15milefoodie
Apr 14, 20212 min read
Berrington Brownies
Last week I was given the opportunity to taste Berrington Brownies, a newly formed company sending boxes of brownies through the post....
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the15milefoodie
Apr 14, 20212 min read
Who makes Gluten free, vegan, vegetarian pies?
Coastal Forage Pies offer something a little different to my normal choice of pies, with the rise in food allergies and increasing...
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the15milefoodie
Apr 14, 20212 min read
Kala Thai opens In Bournemouth
New Thai Restaurant in Bournemouth proves a hit in a post lockdown launch.
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the15milefoodie
Apr 14, 20211 min read
Dogstival gets the thumbs up
Dog lovers are woofing with delight as popular dog festival is able to go ahead in Burley, New Forest on 5th & 6th September, 2020....
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the15milefoodie
Apr 14, 20213 min read
Rockfish a great catch for Poole
The Rockfish Seafood Restaurant, Poole has reopened and taking part in eat out to help out this August.
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the15milefoodie
Apr 14, 20211 min read
Beresfords Recipe
Huge thanks to Sam Pearson - Beresfords Senior Sous Chef for sharing this recipe. The restaurant is based within Balmer Lawn Hotel & Spa...
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